dropp | El Salvador- it’s the core of the blend and add a sweet caramel/butterscotch flavor. Guatemala- dark chocolate notes and makes the coffee very palatable as an espresso. Colombia- adds structure and texture to the blend. Ethiopia- adds acidity and fruitiness to the blend and makes it good for milk-based drinks. Brazil- gives a smooth and nutty texture and flavor to the blend. Coffee is roasted to a dark mahogany brown, but with no visible oils and is at its best profile within the 4-10 day period of being roasted

STANLEY ADVENTURE COOLER

Bean in Love - House Blend

El Salvador- it’s the core of the blend and add a sweet caramel/butterscotch flavor.
Guatemala- dark chocolate notes and makes the coffee very palatable as an espresso.
Colombia- adds structure and texture to the blend.
Ethiopia- adds acidity and fruitiness to the blend and makes it good for milk-based drinks.
Brazil- gives a smooth and nutty texture and flavor to the blend.

Coffee is roasted to a dark mahogany brown, but with no visible oils and is at its best profile within the 4-10 day period of being roasted